White Rice Flour, 24 oz (680 g)

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$4.73
Brand
Bob's Red Mill
Product
Baking Flour & Mixes
Type
Home & Garden > Food & Beverages > Pantry > Baking & Desserts > F
Expiration Date
02/06/2027
MPN
BRM02316
Package Quantity
24 oz
UPC
039978023162
condition
New
Resealable Package An Employee-Owned Company To Your Good Health® Gluten Free Stone Ground Great For Baking Non GMO Project Verified You Can See Our Quality® Kosher Parve White Rice Flour is used extensively in international cuisine and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on traditional millstones to produce a fine, light texture that offers maximum versatility. Dear Friends, Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility
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Nutrition Facts
Serving Size: 1/4 cup (40 g)
Servings Per Container: 17
 Amount Per Serving%Daily Value*
Calories150 
Total Fat0 g0%
Saturated Fat0 g0%
Trans Fat0 g 
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate33 g12%
Dietary Fiber0 g0%
Total Sugars0 g 
Includes 0 g Added Sugars
0%
Protein3 g
Vitamin D0 mcg 0%
Calcium1 mg 0%
Iron0 mg 0%
Potassium46 mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Expiration Date: 02/06/2027

Disclaimer:

Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.

Bob's Red Mill, White Rice Flour, 24 oz (680 g)

DESCRIPTION:

Resealable Package An Employee-Owned Company To Your Good Health® Gluten Free Stone Ground Great For Baking Non GMO Project Verified You Can See Our Quality® Kosher Parve White Rice Flour is used extensively in international cuisine and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on traditional millstones to produce a fine, light texture that offers maximum versatility. Dear Friends, Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why we inspect all farm deliveries and process, package and test our gluten free rice flour in our dedicated gluten free facility. In doing so, we know we're providing delicious nourishing food that you and your family can trust, which makes it all worth the effort. To your good health, Bob Moore

SUGGESTED USE:

Use it to create gluten free noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies.

INGREDIENTS:

White rice.

Tested and confirmed gluten free in our quality control laboratory.

WARNINGS:

Store in a cool, dry place.