[PLEASE BE AWARE: This unit is from our overstock inventory so we are selling it at a significant discount. Due to being overstock, the manufacturer warranty is no longer valid.]
Restaurant Owners trust Southbend Combination Oven/Ranges to power their kitchens. This 36" option with six burners and a single standard oven is the perfect choice for restaurants that use their range a moderate amount. Its six 28,000 BTU non-clog burners are protected by a six-piece removable cast iron grate top. Each range comes with a 4" stainless steel front rail with closed, welded end caps. The oven is a 35,000 BTU space saver oven with snap action thermostat. It runs off a U-shaped heavy duty oven burner and equipped with flame failure safety device. This oven is NSF-Approved and CSA-Approved.
Specifications
- S-Series Restaurant Range,
- 36.5"W x 34"D x 59.5"H
- Liquid Propane
- 36",
- (6) 28,000 BTU open burners,
- (1) standard oven,
- snap action thermostat,
- removable cast iron grate tops & crumb drawer,
- hinged lower valve panel,
- includes (1) rack,
- stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs,
- 203,000 BTU, CSA, NSF
