All natural, tightly calibrated, quality hog casings from North America, supplied by natural casing manufacturer . For best results, do not freeze and use within one year. We recommend storing unopened product in a cool, dry place. After opening, re-pack unused casings in salt and refrigerate.
All Natural
Premium Hog Casings from North America
Stuffs approximately 20-25lbs of sausage
Best By Date Printed on the Bag
Purchase hog casings directly from the source — , the trusted manufacturer of sausage casings.

Natural Hog Casings for Sausage