Enjoy the delicious taste of Maggi Kari (Curry) instant noodles. This Asian-style prepared noodle dish features a rich and savory curry flavor that is sure to satisfy your taste buds. Each pack contains 5 servings of halal-certified noodles, perfect for any time of day. These Maggi Kari noodles are made in Malaysia and come in a convenient packaging. With a net weight of 395 grams, they are perfect for a quick and easy meal on-the-go. A blend of 12 signature spices that make Malaysia’s all-time favourite. Slow-cooked to perfection, till the oil separates, slurp up every drop of distinctive curry broth and every inch of extra springy noodle. Whether you're a fan of Asian cuisine or just looking for a tasty and easy-to-prepare meal, Maggi Kari (Curry) instant cup noodles are a great choice.
How to make MAGGI® 2-Minutes Kari (Curry)
Step 1 : Boil two cups water (360ml) in pot
Step 2 : Add MAGGI® 2-Minit Kari and seasoning, boil for 2 minutes
Step 3 : Stir evenly, serve and enjoy
Product Ingredients
Noodle Cake: Wheat Flour (70%), Palm Oil, Salt, Mineral (Potassium Chloride). Contains Stabilisers As Permitted Food Conditioner.
Soup Mix: Salt, Palm Fat And Olein, Tapioca Starch, Mineral (Potassium Chloride), Sugar, Chilli, Wheat Flour, Maltodextrin, Garlic, Coriander, Spices, Onion, Cumin. Contains Monosodium Glutamate, Yeast Extract, Sodium Inosinate And Sodium Guanylate As Permitted Flavour Enhancer. Contains Acidity Regulator, Stabiliser and Anticaking Agent As Permitted Food Conditioner. Contains Permitted Flavouring (Contains Soya) And Colouring.