Ghirardelli 100% Cacao Unsweetened Chocolate Liquor Wafers
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- Intense, unsweetened flavor
- Great for melting, glazing, dipping, decorating, and baking
- Easier to work with than block chocolate
- Ideal for ganache, sauces, mousse, coated foods, and beverages
- Well-recognized and trusted brand name
- Great for bakeries, ice cream shops, and cafes
There's no doubt that chocolate is a favorite dessert flavor, and these
Ghirardelli 100% cacao unsweetened chocolate liquor wafers can
intensify the bold chocolate flavors on your dessert menu! Thanks to
their petite, round wafer shape, they're much easier to melt and use
than block chocolate. While these pure chocolate liquor wafers are too
bitter and intense to be enjoyed on their own, they're perfect for
increasing the cacao content in your decadent desserts. Use them for
baking rich chocolate cakes or to make a smooth chocolate glaze or
ganache. They're also great for coating your customers' favorite snack
foods, like pretzels, nuts, truffles, bonbons, and fruits
Customers will recognize and trust the Ghirardelli name when they see it
in your cafe, coffee shop, ice cream parlor, or restaurant. Ghirardelli
began with a young Italian chocolatier in the early 1800s and is now a
brand widely known for its rich flavors. This sense of quality is the
result of Ghirardelli's commitment to control all steps of the
chocolate-making process, from roasting the cocoa beans, to refining the
product for smoothness and well-balanced flavor.