🌶️ Authentic Filipino Flavor – Enjoy the bold, zesty taste of traditional Sukang Paombong, a staple in Filipino kitchens made with fermented sugarcane vinegar and infused with garlic and chili.
🥢 Perfect for Dipping & Cooking – Use this spiced vinegar as a savory dipping sauce for lumpia, grilled meats, or as a tangy base for dishes like adobo, sinamak, and paksiw.
Made in the Philippines – Crafted in the Philippines using time-honored methods, delivering that signature Pinoy suka experience loved around the world.
🍽️ Versatile Southeast Asian Condiment – Ideal for Filipino, Thai, and other Asian cuisines—add bold flavor to stir-fries, marinades, soups, and more.
🧂 All-Natural, No Artificial Preservatives – Enjoy a pure, traditional blend of vinegar, garlic, chili, and spices with no MSG or chemical additives.
Always in stock, ship out on the same day from our warehouse here in SoCal.