Pasta to make Wheat Crisp Puffed Squares - Mas Ricos Dulces Brand
What are chicharrones?
Chicharrones de harina (also known as duros de harina) are addictive crunchy wheat chips. They come in different shapes, the classic ones are rectangular and a dead-ringer for crispy, fried pork skins or chicharrones (hence the name). These fried wheat crisps with that signature potato chips crunch are a popular street food in Mexico.
How to make:
Heat up vegetable oil or corn oil, put the raw duros in and watch them puff up! Its that easy! Eat alone or pour hot sauce over them!
Duros o Chicharrones de harina de Trigo Cuadrados Marca Mas Ricos Dulces
Cocinalos en un sarten con aceite y listos! Que no se te olvide la salsita!
Chicharrones de harina (also known as duros de harina) are addictive crunchy wheat chips. They come in different shapes, the classic ones are rectangular and a dead-ringer for crispy, fried pork skins or chicharrones (hence the name). These fried wheat crisps with that signature potato chips crunch are a popular street food in Mexico.
How to make:
Heat up vegetable oil or corn oil, put the raw duros in and watch them puff up! Its that easy! Eat alone or pour hot sauce over them!
Duros o Chicharrones de harina de Trigo Cuadrados Marca Mas Ricos Dulces
Cocinalos en un sarten con aceite y listos! Que no se te olvide la salsita!