Dexter-Russel Sani-Safe 12" Fish Splitter / Bait Knife

$81.18
MPN
12" Fish Splitter / Bait Knife
Model
04143
Country/Region of Manufacture
United States
Blade Length
12
Blade Material
High Carbon Stainless Steel
Edge Style
Straight
Knife Type
Boning/Fillet Knife
Features
Hand Wash Only, NFS Listed, Non-Slip Handle
Handle Color
White
Handle Material
Polypropylene
Brand
Dexter-Russell
condition
New
Dexter-Russel Sani-Safe 12" Fish Splitter / Bait Knife
 
  • Ideal for quick water-to-table processing of fish
  • Used to chop off heads, cut up bait, make chum, and process large catches
  • Textured, slip-resistant handle can withstand temperatures up to 250 degrees Fahrenheit
  • Impenetrable blade-to-handle seal prevents bacteria from being trapped
  • Each blade is individually ground and honed for added strength
Crafted with care to handle the needs of your kitchen, this Dexter-Russell Sani-Safe fish splitter / bait knife is ideal for removing membranes and bones from fish, beef, and poultry. With its highly ergonomic Sani-Safe handle, individually ground blade, and unique edge geometry, you can rest assured that this knife will stay sharp over time and debone with precision. This versatile tool is perfect for any commercial kitchen that regularly prepares and serves seafood and meat.

Individually Ground Blade

The blade of this knife is made from DexSteel, a high-carbon, high-alloy stainless steel. This allows the blade to retain edge sharpness and resist corrosion from repeated use. It has been individually ground for added strength and durability.

Sani-Safe Handle

This knife's Sani-Safe handle is both textured and slip-resistant. It is able to withstand temperatures up to 250 degrees Fahrenheit. It also boasts a comfortable, ergonomic design that is easy to hold with a protective finger guard to reduce accidental injuries.

Additional Safety Features

The impenetrable blade-to-handle seal of this knife prevents bacteria from becoming trapped for safe, sanitary use. The unique edge geometry of the blade allows this knife to stay sharp over time. This is an added benefit to your staff, since it reduces the risk of incidents that can occur with a dull blade.

Overall Dimensions:
  • Blade Length: 12 Inches
  • Handle Length: 5 Inches
  • Overall Length: 17 Inches