These casings provide a high-quality and durable option for restaurant and food service establishments looking to produce a variety of sausages with a clean and professional appearance. Perfect for those in the meat processing industry seeking reliable and efficient equipment to enhance their product offerings.
Cellulose casings for skinless sausage; 30mm x 65' (2xSticks)
$14.99
Brand
Franx
Unit Type
Unit
Country/Region of Manufacture
United States
Unit Quantity
2
condition
New
The Franx Cellulose casings are designed for skinless sausages, measuring 30mm x 65' (2xSticks) in size. Made in the United States, this product is sold in a pack of 2 units.