Ube Purple Yam is one of the most consumed food staples worldwide due to its high content of carbohydrates and high nutrient content. Ube Purple Yam is high in proteins, vitamins A, B, C, minerals, and fiber. This staple crop offers many benefits as it contains high-quality gluten-free carbohydrates and is composed of small and resistant starch granules which allow slower glucose release and absorption by the human body. Ube Purple Yam is known to reduce the risk of obesity, diabetes, and heart disease.
Direction of Use
Add 1-5 tablespoons or 2-6% of total weight or as needed. Mix, top or blend in water, smoothies, beverages, ice-cream, kuih-muih, cake, jam, jelly, pudding, snacks, biscuits, desserts, dressings & recipes. (Depends on personal preferences)
Add 1-5 tablespoons or 2-6% of total weight or as needed. Mix, top or blend in water, smoothies, beverages, ice-cream, kuih-muih, cake, jam, jelly, pudding, snacks, biscuits, desserts, dressings & recipes. (Depends on personal preferences)
No harm/chemicals/preservatives, just harmony, manufactured naturally
- Vegan
- Non-GMO
- No Fillers
- No Flavors
- No Additives
- No Preservatives
- No Artificial Colours
- Soy and Gluten Free
Storage
- Keep in a cool & dry place. Avoid sunlight. Fridge would be best.
- Keep away from children.
- Has a shelf life of 24 months, in the original sealed packaging below 25°C, relative humidity below 65% and odour-free conditions.